The Product

Want a refreshing and tasty drink that has great health benefits? Then try our Hodzeko-Amasi yoghurts. Meaning fermented milk, our traditional and natural African yoghurts are a great addition to your daily diet, as well as being a massive enhancement to your well-being.

While there are many similar products available in Africa with a variety of different names, including Mala, Mabisi, Sawa, Wara, Wagashi and Bongo, none of them have the great same taste and good bacteria levels that Hodzeko-Amasi can provide.

We appreciate that our busy lives affect our eating habits; what, when, where and how we eat. Furthermore, the stress associated with our busy lives as well as the use of antibiotics when we fall ill affects the natural balance of good and bad bacteria in our digestive tracts in favour of the bad ones.

Hodzeko-Amasi Yoghurt

This leaves the body more vulnerable to infections caused by salmonella and E. coli, as well as bowel and bladder cancer.

With the rigours of modern day life putting a lot of strain on our digestive system, it is imperative that something is done to address this. This is where Mofaro’s Family Foods and our Hodzeko-Amasi yoghurt come in.

We have recently started producing a probiotic version of the Hodzeko-Amasi yoghurt. Aimed at providing added protection against infections and bowel cancer, our probiotic yoghurts can tilt the balance of good and bad bacteria in your digestive tract back in favour of the good ones.